Ingredients for Cluster beans palya
Cluster beans 1/4 kilo
Green chilies 4 to 5
Coriander leaves
Asafetida a pinch
Turmeric a pinch
Coconut ¼ cup
Oil
Mustard 1 tsp, salt
How to prepare
Soak Bengal gram 1hr then grind
Except vegetable. cut the cluster beans and wash mix with the grinded mixture by adding salt. Later steam the entire mixture and season with mustard.
This goes well with chappathi.
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